Tuesday, December 29, 2009

Chocolate Remembrance

Chocolate was introduced in Europe in 1519. Then chocolate was served as a bitter cacao-bean drink, known as xocoatl.

Chocolate is Americas favorite confection regardless of what form it is in – cakes, cocoa, candy bars, or a coating for various candies or fruits.

Cocoa trees first were present in South America’s river valley. The word “chocolate” and “cocoa” are derived from the Aztec language.

Today’s premium gourmet chocolates are available in many kinds and flavors. There are chocolate covered nuts, decadent flavored truffles, simply wonderful fudge, smooth creamy chocolates, chocolate covered crackers, cookies, pretzels, and pickles; yes even pickles!! Molded chocolate gifts, sugar free chocolates and healthy dark chocolates and delicious fruit cordials with whole berries.

With this many rich, sweet choices today it is hard to remember chocolates’ humble begin
nings.
Chocolate is an affordable luxury that can and should be enjoyed everyday!!

No comments: