Tuesday, May 05, 2009

Cocoa Beans

Cocoa beans are grown all over the world. The type of beans and the soil add undertones to the end product.

Madagascar chocolate - floral tones
Venezuelan chocolate - earthy tones
French chocolate - a robust and earthy or fruity undertone

If you let a premium chocolate melt slowly in your mouth the flavors and secrets of the blend will be revealed.

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