
Dessert is the last course that ends the meal and usually is sweet and satisfying.
Chocolate may be white, milk or dark, bittersweet or semi-sweet. I
t may be plain chocolate or have fruit and flavorings added. It may be served frozen, as a hot beverage or made liquid to dip in fruit and cookies.
t may be plain chocolate or have fruit and flavorings added. It may be served frozen, as a hot beverage or made liquid to dip in fruit and cookies.Whatever way you consume chocolate it will be "your just desserts."
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