Consumers in the U.K. are switching from milk chocolate to darker varieties after published research showed some health benefits of dark chocolate. Sales of dark chocolate in the U.K. jumped 96% in two years, according to the reports.
Although dark chocolate is still high in sugar, it is rich in antioxidants, and is lower in fat than milk chocolate. Dark chocolate now has the reputation as being a healthier alternative to other chocolate and this has really struck a chord with Britain's chocoholics.
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