There are a number of other uses for those extra, leftover chocolates. For a unique and unbelievable treat, batter and deep fry a Snickers bar. (Be sure you serve it warm.)
Also, melting down Reese’s Peanut Butter Cups and using the sauce over ice cream or frozen yogurt is fantastic. Your M&M’s, Heath, Baby Ruth’s, or Snickers can be chopped up and put into your favorite cookie mix, or placed on a caramel apple, or simply used as an added layer in brownies. Try using miniature chocolate candy bars as a topping on cheese cakes or ice cream cakes; and don’t forget to drizzle them with lots of caramel or chocolate sauce.
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