Some steps to making chocolate are fermenting and drying, cleaning, sorting and roasting, winnowing, grinding, pressing, conching, tempering and the tasting.
Oh Yes! Everyone’s favorite thing to do...tasting or eating the chocolate. Candy and especially chocolate makes any day an occasion. Chocolate has been used for celebrations for thousands of years.
Enjoy some luscious, creamy, sweet, rich gourmet chocolate right now. Be a happier person....eat more chocolate.
Thursday, August 10, 2006
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